| Trip Name | TASMANIA – The Coolest Wine region on the planet |
|---|---|
| Host | Wine Tasmania |
| Date | Monday 19 April - Thursday 22 April 2027 |
| Capacity | Min 10 – Max 20 |
Booking guidance: You can view pricing for each trip on the event registration page. If you have already registered and wish to add a trip to your booking you can do so via ‘manage my account’. If the trip you are hoping to join is not on the booking list this means it is currently at capacity. Please join the wait list here and a member of the team will notify you if a space becomes available. If you have any questions or require support please contact events@mastersofwine.org
When visiting Tasmania, you visit Australia's 'coolest' wine region.
This programme has been created to share some exceptional wine with you, a few secrets, a few stories and also showcase some of Tasmania's other highlights – our incredible wildlife, our food scene and a museum like none other on the planet. Yes, that's all here in this little island on the edge of the world.
Wine Tasmania will introduce you to what makes Tasmanian wine so sought after, domestically and increasingly internationally. Our cool climate, wines – heavily influenced from maritime winds, a variety of geological and soil factors and a longer, slower growing season helps create some of the best sparkling wine in the world, along with the much loved Chardonnay, Riesling and Pinot Noir (to name but a few).
Tassie is different, we might be small, but we’re big on the inside and love sharing our produce, wine and stories with friends.
This remote island on the edge of the world is where rocky outcrops and windy hilltops challenge the hardiest of vine roots and the most committed of grape growers. The terroir in Tassie makes for diverse and distinctive wines and our wine makers bring a depth of character that is also so excellently reflected in what they create.
Instagram: @WineTasmania @tassiewine
All guests are required to make their own travel arrangements to/from the trip start and end meeting point in the Adelaide CBD. Please notify the trip host if you have any dietary or access requirements.
| DAY 1 | |
|---|---|
| Late morning | Arrive into Hobart |
| On arrival | Group collected from Hobart Airport by guide, Wine Tasmania representative & coach |
| After collection | Transfer directly to MONA – Museum of Old and New Art |
| As time allows | Entry to MONA & opportunity for wine tasting at Moorilla |
| 17:00 | Ferry transfer (MONA ROMA) to central Hobart |
| 17:30 | Transfer to accommodation & check-in |
| 19:00 | Evening welcome to Tasmania wine dinner hosted by Wine Tasmania |
| Overnight | 4-star accommodation in central Hobart |
| DAY 2 | |
|---|---|
| Morning | Breakfast in hotel |
| 9:30 | Coach pick up – depart for first Southern Tasmania showcase |
| 10:00 – 12:30 | Southern Tasmania masterclass #1 – tasting + grazing/light lunch |
| 12:30 – 13:00 | Transfer to next location |
| 13:30 – 16:00 | Southern Tasmania masterclass #2 |
| 16:00 – 16:30 | Return transfer to hotel |
| 18:30 | Casual dinner in Hobart |
| Overnight | 4-star accommodation in central Hobart |
| DAY 3 | |
|---|---|
| Morning | Breakfast in hotel – check out |
| 9:00 | Coach pick up – travel to Bonorong Wildlife Sanctuary |
| 9:30 – 11:00 | Visit & guided tour at Bonorong Wildlife Sanctuary |
| 11:00 – 13:30 | Travel towards Launceston |
| 13:30 – 16:30 | Northern Tasmania masterclass + lunch |
| 16:30 – 17:00 | Travel to central Launceston – check in |
| Late afternoon | Free time |
| 18:30 | Farewell dinner (venue TBC) |
| Overnight | 4-star accommodation in Launceston |
| DAY 4 | |
|---|---|
| Early morning (optional) | Walk into Cataract Gorge |
| Morning (depending on flights) | Optional wine visit(s) can be arranged |
| Departure | Transfer to Launceston Airport for flights / optional extended stay |